“Fruit of the light” by Carmen Ayala
Country: Spain
Parts used: Leaves
Application: Brushing
Exposure time: 8 hours
Month, season and year: July, summer, 2022
Substrate: Watercolor paper
Contrast of final print: *** (High)
Amount: 10 g of spinach leaves and a dash of spirulina for each print
Extracted using: Liquifier
Thinner: Alcohol (a few drops)
Layers: 3
Used to create image: Fig leaf and pepper tree leaves
Challenges or observations:
Spinach leaves with spirulina is a mixture that produces a beautiful green colour and the exposure time is relatively short
Facebook: facebook.com/carmen.ayala.121