Anthotype Emulsions, Volume 2 - large cover to share

Anthotype Emulsions, Volume 2

by Malin Fabbri   The second book in the series from World Anthotype Day “If you are looking for a resource of Anthotype emulsions, then this book is exactly what you need!” – Christopher Osborne, editor Silvergrain Classics Anthotype Emulsions, Volume 2 – The collective research from photographers on World Anthotype Day 2023. $14.00 Download eBook (PDF) directly. $22.00 Buy eBook (PDF for Kindle) from Amazon Kindle. Buy from … Read more

Turmeric powder (Curcuma longa), Red Curry Paste (Capsicum annuum) and Tabasco Scorpion Sauce (Capsicum chinense) anthotype by Johan Alfraeus

Mix of Turmeric powder (Curcuma longa), Red curry paste (Capsicum annuum) and Tabasco scorpion sauce (Capsicum chinense) anthotype by Johan Alfraeus

“Happy Cousins” by Johan Alfraeus
Country: Hammarö/Karlstad, Sweden
Parts used: Powder, paste and sauce. Turmeric 50%, Red Curry Paste 30%, Tabasco Scorpion Sauce (Trinidad Scorpion Butch T, the hottest tabasco sauce there is) 20%
Amount: 60 grams Turmeric powder, 36 grams Red Curry Paste, 24 grams Tabasco Scorpion Sauce
Extracted by: Mix of ingredients listed above
Thinner: 96% Alcohol (Ethanol/Isopropanol). Emulsion strained through double-folded cotton fabric
Application: Sponge brush

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