WAD Exposure time: More than a week

Mix of Sangria fruits anthotype by Teresa Guxens

Mix of Sangria fruits anthotype by Teresa Guxens

“Soft Sangria” by Teresa Guxens, Barcelona, Spain
Parts used: Pieces of apple, beetroot, raisins, orange, and hibiscus (Malus domestica, Beta vulgaris, Vitis vinifera, Citrus, Malvaceae)
Amount: 34 grams of infusion for each print
Extracted by: Mixer
Thinner: Gin
Application: Brushing

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